New Menu, Same Fire: Fall & Winter at 2fifty

November 6, 2025

• by

The Smokehouse

As the temps drop, our menu turns up the flavor.

Our new Fall & Winter menu just landed at both locations Riverdale Park and Mount Vernon Triangle and it’s full of bold newcomers, thoughtful upgrades, and a few returning favorites we just couldn’t keep off the board.

🌿 Fresh Sides, Real Ingredients

We keep it seasonal. That means naturally ripened sweet plantains (never frozen, never bagged), a zesty garden mix that pops with freshness, and Caribbean-inspired rice & beans with a subtle touch of coconut.

Mac ’n Cheese? Revamped and richer than ever.

Brisket Beans? Now deeper, smokier, more layered.

And yes Sweet Potato Mash is back.

🔥 Specials Worth the Wait

Our weekend board’s been heating up with some heavy hitters:

Pollo en Mole
Texas Twinkies
Pork Belly Burnt Ends
Choripan
Brisket Tamales
Entraña

These drop in rotation, so keep an eye on our social and come early they move fast.

Come Hungry. Stay Warm.

You’ll find the Fall & Winter Menu in full swing now at both locations. Whether it’s a tray of brisket with sweet mash and rice & beans, or a weekend bite of tamales and mole, the fire’s rolling and the flavor’s real.

📍Riverdale Park, MD

📍Mount Vernon Triangle, DC

New season. Same smoke. We’ll see you soon.

‍